June 13, 2013
Avocado, how I love thee! I eat them plain… on toast… in my sandwiches and wraps on salads or on fish or as a simple side dish! Avocado is necessary when whipping cottage cheese to make it over-the-top-delicious! (recipe here) Avocado is also necessary when making guacamole or Laura’s delicious Blood Orange and Avocado Scones [...]
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April 11, 2013
I’m really not a picky eater. I grew up eating whatever my parents made me, so could say my palate was more experienced than most children. I have memories of eating king crab legs for breakfast when in Kindergarten and my Dad saying to me, “Well, I bet you’re the only five year old having crab for breakfast!” I loved when [...]
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